Twelve months of international paid internship

During the chef training in Le Bouveret, Switzerland, all students do a total of one year of international paid internship. The internship is divided into two periods and is often done in Michelin restaurants or luxury restaurants in 5-star hotels.

With the help of the school’s fantastic international network, you will have the opportunity to do an internship anywhere in the world, while gaining experience working alongside world-class chefs.

You will do your first internship after semester two, and your final internship after semester three. If you have previous experience, the set-up will be slightly different. Contact us below to discuss your particular situation.

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Time to apply for the summer term 2024

The next admission is in July 2024, and we are ready to help you with your VISA application and all aspects of your studies.

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