A fast-track route into the culinary industry
If you’re passionate about cooking and want to build a career in culinary arts, this hands-on diploma program in Lucerne offers an ideal starting point.
Combining practical chef training with entrepreneurial skills, the program provides a shorter alternative to a traditional bachelor’s degree – with the option to continue toward a full BA if you wish.
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Why choose this culinary diploma?
Held in the picturesque city of Lucerne, Switzerland, the program blends essential kitchen techniques, modern culinary trends, and business know-how. You’ll train in seven state-of-the-art kitchens under the supervision of expert chefs – mastering everything from classic European methods to molecular gastronomy.
Accommodation, meals, and insurance are included, and a paid internship in Switzerland is guaranteed during the first year – providing real-world experience and financial support.
Flexible study path with international recognition
This program is awarded by BHMS and Robert Gordon University in the UK, and offers multiple exit points:
- 1 year: Earn an International Diploma in Culinary Arts
- 2 years: Progress to an Advanced International Diploma
And there is always an option to continue with year 3 – a full BA in Culinary Arts with three internships
Program Highlights
- Practical, industry-focused chef training
- Emphasis on creativity, technique, and food entrepreneurship
- Guaranteed paid internships (4–6 months, approx. $3000/month)
- Small class sizes and personal mentoring
- Study in the heart of Switzerland’s hospitality hub
- English-taught program with optional French or German language modules
Internship Opportunities
You’ll gain 2 internships over the course of your studies, giving you valuable work experience in top-tier restaurants and hotels in Switzerland or abroad. These placements offer practical skills, cultural insights, and strong industry contacts – the perfect launchpad for a global culinary career.
Admission Requirements
- Minimum age: 17 years
- High school diploma or equivalent
- English level: IELTS 5.0 or similar
- If you need to improve your English, we offer a tailored pre-sessional language course
Ready to begin your culinary career?
Get in touch for tuition fees, application details, and a full course overview.
Start your journey toward a creative and rewarding future in culinary arts – in one of Europe’s leading hospitality schools.
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