Imagine this: the fiery spices of Indian cuisine in a taco, the smoky umami of Korean BBQ in a burger, or the subtlety of French sauces meeting the freshness of […]

Join us online on campus in Le Bouveret and find out if Culinary Arts Academy is the school for you! Find out about the school and different programs on offer, […]

The Culinary Arts Academy Switzerland (CAAS) recently held its first Cook-N-Battle competition, where six student teams competed to create the best autumn dish in three hours. The winning team, Madeleine […]

In the competitive world of culinary arts, bagging a gold award at the Culinary Olympics probably ranks among the proudest of achievements. For Kristin Hamberg, an alumna of the Culinary […]

It is never an ordinary thing to talk to the former captain of the Swedish national pastry team, Olympic gold medallist, renowned ice cream innovator and Sweden’s most prominent pastry […]