French Pastry Arts Essentials – 8 Weeks
Covering the full spectrum of French pastry arts — combining applied theory with intensive hands-on practice
Covering the full spectrum of French pastry arts — combining applied theory with intensive hands-on practice
A new career, forged in Paris. The turning point you’ve been waiting for.
From professional to exceptional — in one intensive program.
This three-year Bachelor’s program is a highly specialized education in French pastry arts, taught in English.
Culinary excellence combined with business and leadership at the iconic school founded by master chef Alain Ducasse.
Culinary Education Experts - Top Culinary & Pastry Arts Programs in Europe
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Enroll in our dynamic culinary programs, featuring paid internships in Europe
Study and work in Switzerland or France, in the heart of Europe. Experience incredible value—meals, accommodation, insurance, and uniforms are all included!
We’re here to assist with your VISA application, internship goals, and every step of your studies!