French Pastry Arts Essentials – 8 Weeks
Covering the full spectrum of French pastry arts — combining applied theory with intensive hands-on practice
Covering the full spectrum of French pastry arts — combining applied theory with intensive hands-on practice
A new career, forged in Paris. The turning point you’ve been waiting for.
Study pastry arts in a castle. From skilled hands to an artistic signature.
From professional to exceptional — in one intensive program.
This three-year Bachelor’s program is a highly specialized education in French pastry arts, taught in English.
Culinary excellence combined with business and leadership at the iconic school founded by master chef Alain Ducasse.