French Pastry Arts Essentials – 8 Weeks
Covering the full spectrum of French pastry arts — combining applied theory with intensive hands-on practice
Covering the full spectrum of French pastry arts — combining applied theory with intensive hands-on practice
Study pastry arts in a castle. From skilled hands to an artistic signature.
Designed for pastry and chocolate enthusiasts, aspiring pastry experts, and entrepreneurs with a sweet tooth.
Learn the art of fine pastry and chocolate in Lucerne, Switzerland
Study to become a chef in Europe, discover our Bachelor of Culinary Arts
This three-year Bachelor’s program is a highly specialized education in French pastry arts, taught in English.
Study Pastry, Baking & Chocolate Arts at BHMS, Switzerland—flexible options from one year up to a full BA, including three paid internships.